It looks like you're using Internet Explorer 11 or older. This website works best with modern browsers such as the latest versions of Chrome, Firefox, Safari, and Edge. If you continue with this browser, you may see unexpected results.
Animal & Food Science
Helpful information for those interested in Animal and Food Science
Animal research at TTU includes IACUC committee members, animal care technicians, and investigators, who are all caring individuals that share a deep respect and humane regard for the animals in their charge. Compliance with IACUC rules insures animal research at TTU will continue to be ethical, humane, and in accordance with current best practices.
This IACUC page is a comprehensive repository for all things IACUC. It is a valuable resource for institutional animal care and use committee members and staff. Updated quarterly, IACUC Central organizes information into pages containing links to governmental agencies, databases, examples of institutional websites, training resources, and more.
The world’s leading database of information on food science, food technology and nutrition. The database includes material from over 4,600 serial publications, covering all the major food commodities plus biotechnology, microbiology, food safety, additives, nutrition, packaging and pet foods.
Features more than 15,000 news, business and legal sources from LexisNexis—including U.S. Supreme Court decisions dating back to 1790—with an intuitive interface that offers quick discovery across all content types.
is the core electronic collection of agricultural texts published between the early nineteenth century and the middle to late twentieth century. Full-text materials cover animal science, crops and their protection, food science, human nutrition, rural sociology, and much more.